Duck
4.7 · 14 reviews
$19.99/ kg
Whole farm-raised duck — rich dark meat with a flavour far superior to chicken.
- Weight
- 1000 g
- Serving
- Serves 4
- Stock
- Unlimited
- Category
- Duck
1
Share
Cooking Tips
- Score the skin before roasting
- Roast on a rack at 180°C for 90 min